Craft A Brew

Craft A Brew Wine Tannin, 4 oz

Chestnut-derived wine tannin with per-gallon doses for white, red and fruit wines on the label.

  • Label doses by style
  • Chestnut tannin
  • 4 oz

Best for Balancing fruit wines

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Opens the product page with today’s price, variants and delivery. We may earn a commission at no extra cost to you. For adults 21+.

Specifications

Use (per label)¼ tsp/gal white or rosé, ⅓ tsp red, ½ tsp fruit wine
TypeChestnut tannin
Size4 oz

As stated by the maker or seller. Specs can change between versions and sellers; confirm on the listing. We did not test this product.

From the maker

  • WINE TANNIN - Improve the overall structure and refinement of a wine with Craft A Brew’s Wine Tannin. Made from the European Chestnut tree, this multi-purpose ingredient has countless functions and benefits.
  • HOW IT WORKS - Wine Tannin helps to protect wines from oxidation during aging, while also improving dull flavor, enhancing a wine’s sensory profile. Wine Tannin also helps add astringency to unoaked white wines and an earthy quality to…
  • FOR ALL WINES - Our Craft A Brew Wine Tannin can be used in fruit wines, red wines, white wines and rosés.
  • HOW TO USE - Add Wine Tannin to the “must” (unfermented wine) before fermentation, or use in conjunction with gelatin finings or clarifying later in the process. Recommended dose per gallon – white or rosé wines: ¼ tsp, red wine: ⅓ tsp,…
  • CRAFT A BREW QUALITY - Based in Orlando, FL, our mission at Craft A Brew is to stand as the trusted source for homebrew supplies. Guided by our core values of delivering top-notch ingredients, combining elegance with efficiency in…
Chemicals: label directions onlyUse sanitizers, cleaners, acids and salts only at the dilution and contact time on the label. Wear eye protection with acids and powders, add acid to water, keep them away from children and food prep. Star San is EPA-registered (Reg. No. 65001-1) as a no-rinse sanitizer at label dilution.Source: EPA Star San label
Sulfites and sensitive guestsCampden tablets and potassium metabisulfite add sulfites. Commercial wine at 10 ppm or more must say “Contains sulfites”; home wine is not labeled, so tell sulfite-sensitive guests (often people with asthma).Source: TTB: sulfite declaration
Brewing water chemistry calculatorSalt additions to ppm, SO4:Cl and residual alkalinity.

Full listing title: Craft A Brew Wine Tannin for Home Winemaking | 4 oz