Stainless Immersion Wort Chiller, 25 ft
- Volume
- 25 ft, 9 in. coil, 16 in. tall
- Material
- Stainless steel
- Type
- Immersion chiller
Best for Stainless chiller for 5-gallon kettles
LD Carlson water salts, acids, finings, Campden tablets, enzymes, yeast nutrients, oak chips, corks and cleaners, used per each label.
See LD Carlson on AmazonBest for Stainless chiller for 5-gallon kettles
Best for One 5-gallon bottling day
Best for Refilling a starter kit
Best for Oatmeal stouts and hazy IPAs
Best for Oaking wine or porter
Best for Red wines
Best for Fruit wines and meads
Best for Hoppy pale ales and IPAs
Best for Malty beers and NEIPAs
Best for Mash pH adjustment
Best for Low-acid ciders
Best for Fruit wines and meads
Best for Regular brewers
Best for Clearing kegged beer
Best for Stabilizing wine and cider
Best for Winemakers and chloramine treatment
Best for Aerating with room air
Best for Drying bottles after sanitizing
Best for One or two small batches
Best for Thin extract beers
Best for Frequent mead and wine makers
Best for Over-acidic wine musts
Best for English pale ales and IPAs
Best for Grape wines
Best for Extract kit brewers
Best for Clearing stubborn wine haze
Best for Drier beers
Best for Bottling one wine kit
No product matches every filter.
Products by category
LD Carlson is a US wholesaler whose small labeled packets fill the chemical shelf of many homebrew shops. For beer water: gypsum, calcium chloride, calcium carbonate, Burton water salts and lactic acid 88%. For clarity: Whirlfloc tablets (about 214 per pound), Irish moss, gelatin and Sparkolloid. For wine and cider: potassium metabisulfite, potassium Campden tablets, tartaric and malic acid, acid blend, amylase enzyme, and American and French oak chips.
The rest of the range: LD Carlson yeast nutrient (1 tsp per gallon per its listing) and Fermax, maltodextrin and flaked oats, priming sugar, #9 corks, a 45-bottle drying tree, a stainless immersion chiller, an oxygenation system with pump, and One Step and Easy Clean no-rinse cleaners.
Use each product at the dose on its label. Concentrated acids need eye protection and gloves; add acid to water. Campden tablets and K-meta add sulfites.
Craft A Brew sells many of the same additives in labeled small sizes, North Mountain Supply covers wine acids and sorbate, Five Star's 5.2 pH Stabilizer is a mash buffer, and Biofine Clear is a silica-based fining.
Best for Soft-water brewers
Best for Sweet wines and ciders
Best for Brewers not yet doing water calculations
Best for Vegan-friendly beer fining
Pick sizes by how often you brew: 2 oz packets suit occasional batches, 1 lb bags suit regular wine and cider makers. Read each label for dose and storage, and keep acids and sulfites sealed and away from food prep.
LD Carlson products appear in these rankings: best yeast nutrients for mead, wine and beer, best immersion chillers and best wort aeration and oxygenation kits. For a closer look, read Bottling vs kegging homebrew and Whirlfloc vs Irish moss (and other finings).