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North Mountain Supply Sparkolloid Hot-Mix Finings, 8 ozNorth Mountain Supply Sparkolloid Hot-Mix Finings, 8 oz, view 2North Mountain Supply Sparkolloid Hot-Mix Finings, 8 oz, view 3
North Mountain Supply

North Mountain Supply Sparkolloid Hot-Mix Finings, 8 oz

A positively charged wine clarifier best used after the first racking. The label gives the hot-mix method for 6 gallons.

Brewing chemicals & waterWine, cider, mead & kombucha
  • Label method given
  • After first racking
  • 8 oz

Best for Wine that will not clear

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Opens the product page with today’s price, variants and delivery. We may earn a commission at no extra cost to you. For adults 21+.

Specifications

Use (per label)1 tbsp in 1 cup boiling water, simmer 5 min, add to 6 gal
TypeSparkolloid (positively charged)
Size8 oz

As stated by the maker or seller. Specs can change between versions and sellers; confirm on the listing. We did not test this product.

From the maker

  • Effective Wine Clarifier – Carries a positive charge that binds with negatively charged particles, helping them settle out for a clearer wine. Best used after wine has been racked at least once.
  • Simple Directions – Dissolve 1 tablespoon in 1 cup (8 fl oz) of boiling water, simmer for 5 minutes, then add to 6 gallons (23 L) of wine and stir gently.
  • Wait 1 Week Before Bottling – Allow wine to clear for 7 days before racking or bottling.
  • Food Grade & Easy to Use – Safe for home winemaking and packaged in a plastic jar for convenient scooping and storage.
  • To promote a positive and satisfying customer experience, this product is covered by North Mountain Supply's 30 day hassle-free replacement program, in the event the product is damaged or defective.
Chemicals: label directions onlyUse sanitizers, cleaners, acids and salts only at the dilution and contact time on the label. Wear eye protection with acids and powders, add acid to water, keep them away from children and food prep. Star San is EPA-registered (Reg. No. 65001-1) as a no-rinse sanitizer at label dilution.Source: EPA Star San label
Sulfites and sensitive guestsCampden tablets and potassium metabisulfite add sulfites. Commercial wine at 10 ppm or more must say “Contains sulfites”; home wine is not labeled, so tell sulfite-sensitive guests (often people with asthma).Source: TTB: sulfite declaration
Brewing water chemistry calculatorSalt additions to ppm, SO4:Cl and residual alkalinity.

Full listing title: North Mountain Supply Sparkolloid Powder - Hot Mix Wine Finings - 8 Ounce Jar

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