North Mountain Supply 2 Gal Fermenting Bucket with Airlock
- Volume
- 2 gal
- Material
- Plastic
- Outputs
- Pre-drilled lid, grommet, 2-piece airlock
Best for Small-batch fermenting
North Mountain Supply fermenters, Italian glass carboys, cappers, bottles, caps, corkers, corks, wine acids, finings, sorbate and nutrients.
See North Mountain Supply on AmazonBest for Small-batch fermenting
Best for Wine and mead aging
Best for Hot garages and apartments
Best for Beer and larger crown caps
Best for Bottling 5-gallon batches
Best for Faster bottle sanitizing
Best for Small test jars and short samples
Best for Stuck wine or mead fermentations
Best for Fruit wine acidity
Best for Wine kits and fruit wines
Best for Wine that will not clear
Best for Sweet wines and ciders
Best for Fruit wines lacking body
Best for Apartments and tight closets
Best for Bottling a wine kit
Best for Bottling 6-gallon wine kits
Best for Occasional wine bottling
Best for 1-gallon cider, mead or wine
Best for 1-gallon jugs
Best for Bulk bottling
Best for Small-jug transfers
Best for Adding tannin to wine
Best for Fruit wines and meads
Best for Very rough pH checks
Best for Wine for drinking within a year
No product matches every filter.
Products by category
North Mountain Supply covers both beer and wine. For fermentation: a 2 gal bucket with airlock, a 25 L Italian square fermenter, a 5 gal Italian glass carboy set with stoppers, airlock and dryer, drilled stoppers and an insulated fermentation bag for carboys up to 6.5 gal. For bottling: an all-metal Italian bench capper with two bells, 500-count oxygen-barrier caps, 12 oz longnecks, a deluxe bottle rinser and a 17 in. auto-siphon.
The wine side is deep: a Portuguese floor corker with 100 #9 corks, a double-lever hand corker, synthetic corks, 750 mL Bordeaux bottles, a 1-gallon fermenting jug kit, potassium sorbate, citric acid, acid blend, bentonite, Sparkolloid, wine tannin, yeast energizer (1.0–1.5 tsp per gallon per label), an Italian glass triple-scale hydrometer and pH strips.
Sorbate stops refermentation only alongside sulfite, and only after fermentation is done. Use every additive at its label dose.
Home Brew Ohio's floor corking set and glass carboys are close matches, FastRack's Ferrari bench capper is another Italian option, and Craft A Brew sells sorbate and other additives in small sizes.
Best for Wine kit bottling
Best for Secondary or wine aging
Best for Bottling 5-gallon batches
Best for Back-sweetening a semi-dry mead
See the wine, cider and mead hub for kits.
For wine, match corks to your corker (#9 is the common size for floor corkers) and bottles to your batch: 6 gal fills about 30 bottles of 750 mL. For beer, match crown caps to your bottles and the capper's bell.
North Mountain Supply products appear in these rankings: best fermenters for homebrew, best fermentation chamber setups and best bottle cappers. For a closer look, read Hydrometer vs refractometer and Campden tablets vs potassium sorbate.